Top 10 Reasons to Go Vegan in the New Year

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“If slaughterhouses had glass walls, the whole world would be vegetarian.”

- Linda McCartney, Linda's Kitchen: Simple and Inspiring Recipes for Meals Without Meat

I LOVE VEGAN

17 February 2020

  • Vegan Deviled “Egg” Potatoes

    This post is sponsored by The Little Potato Company. Deviled potatoes are a delightful two-bite appetizer and a great vegan alternative to deviled eggs. They’re classic,

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  • Vegan Butter Cookies

    Butter cookies are a classic Christmas cookie that you can enjoy at any time of year. These vegan butter cookies are rich and not too sweet. The texture is crisp, a little

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  • Vegan Mushroom Gravy

    This vegan mushroom gravy is deep, flavourful, and luscious. Sliced cremini mushrooms, minced onion and garlic, vegetable broth, soy sauce, and miso make this vegan gravy

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  • Vegan Vegetable Walnut Stuffing

    Vegan Vegetable Walnut Stuffing This vegan stuffing has a crisp golden-brown top and a perfectly soft center. Finely chopped walnuts, nutritional yeast and mushrooms add

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  • Vegan Pot Pies

    This post is sponsored by The Little Potato Company. Pot pies are the ultimate comfort food, and this vegan recipe is full of familiar flavours. The flaky top crust hides a

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The Minimalist Vegan

Oh She Glows

17 February 2020

  • Obsession-Worthy Peanut Butter Cookie Ice Cream
    Many years ago, I was reading a blog post by a blogger I’d been following for a while. She wrote about a recent struggle with depression and her honest words made such an impact...
  • Flourless Peanut Butter Cookies
    photo credit: Ashley McLaughlin  Comments (61) | Share on Facebook | Tweet | Pin It | Snapchat | © copyright 2020 Oh She Glows. All Rights...
  • Meal Prep Week-Long Power Bowls
    You’ve probably seen the meal prep trend online where dozens and dozens of meals are prepped in containers for the entire week? Holy moly. I can say that will probably...
  • Game Night Crispy Potato Bruschetta
    Do you ever feel like you’re on the verge of a breakthrough, but you’re not quite sure how you’ll do it? This has been my mindset lately. I’ve been so inspired in different areas...
  • Crunchy Dill Chickpea Pancakes with Lemon-Garlic Aioli
    How is 2019 treating you so far? Scrolling through Instagram would have me believe that we’re all killin’ this New Year thing, but something tells me I’m probably not seeing the...
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