Top 10 Reasons to Go Vegan in the New Year

s1

s2

s3

s4

s5

s6

s7

s8

s9

s10

“If slaughterhouses had glass walls, the whole world would be vegetarian.”

- Linda McCartney, Linda's Kitchen: Simple and Inspiring Recipes for Meals Without Meat

I LOVE VEGAN

  • Tofu & Potatoes à la Provençale
    This post is sponsored by The Little Potato Company. This healthy plant-based dinner is loaded with summer veggies, crispy seasoned Little Potatoes, protein-rich tofu, and herb-y...
  • So You Want to Go Vegan but You Love Cheese
    So you want to be vegan but you love cheese. I totally get it. Before making the transition myself, I was a cheese-loving vegetarian, and I thought I would never go vegan, “No...
  • Creamy Vegan Mayo-Free Potato Salad
    This post is sponsored by The Little Potato Company. My Vegan Rainbow Potato Salad is one of my most popular and well-loved summer recipes. Inspired by that recipe I’m...
  • Vegan Pancit Canton
    This post is sponsored by Pulo Philippine Cuisine. Today’s recipe (↑ this simple vegan pancit canton), features Pulo Cuisine’s Lemongrass Atsuete marinade. This saucy vegan...
  • Easy Vegan Potato Tostadas
    This post is sponsored by The Little Potato Company. These easy vegan potato tostadas are simple and straightforward to prepare. The flavourful spiced potato filling is made with...

Ramsons and Bramble

  • Raspberry Éclairs with Rose
    This recipe for Raspberry Éclairs with Rose originally appeared on the website Great British Chefs. My recipes for Gin & Citrus Éclairs with Pink Peppercorns...
  • Salted Caramel Éclairs with Thyme
    This recipe for Salted Caramel Éclairs with Thyme originally appeared on the website Great British Chefs. My recipes for Gin & Citrus Éclairs with Pink Peppercorns...
  • Gin & Citrus Éclairs with Pink Peppercorns
    This recipe for Gin & Citrus Éclairs with Pink Peppercorns originally appeared on the website Great British Chefs. My recipes for Salted Caramel Éclairs with Thyme and...
  • Gruyère Caesar Salad with Marinated Mushrooms
    This recipe for Gruyère Caesar Salad with Marinated Mushrooms originally appeared on the website Great British Chefs, as part of a campaign for Gruyère cheese. My recipes...
  • The Food & Drink of Provence
    This article on The Food & Drink of Provence originally appeared on the website Great British Chefs. Provence-Alpes-Côte d’Azur, in the south east of France, spans the...

Vegie Head

© 2016 Veganism